Roasted Baby Eggplants Serves 6 as a side 6 baby eggplants, about 3 inches in size 1/2c plain bread crumbs 2 Tablespoons grated parm 1 Tablespoon fresh parsley, chopped 1 Tablespoon olive oil salt and pepper, to taste Preheat oven to 400F. 1. Cut stems and halve […]
View PostRoasted Corn Polenta With Eggplant Caponata
Roasted Corn Polenta with Eggplant Caponata Serves 4: Eggplant Caponata: 4 cups eggplant, chopped 1 cup green and red peppers, chopped 1 cup tomato, chopped 1 cup sweet onion chopped 1 clove of garlic 2 T red wine vinegar Salt & pepper to taste 2 T Olive oil, plus additional if necessary Optiona add ins: […]
View Post A Fork In The Road, barbie marshall, Barbie's Basics, Bob's Red Mill, Chef Barbie, Chef Barbie Marshall, Corn, eggplant, garlic, gluten free, GMO free, Philadelphia Taste, pine nuts, Polenta, Red onion, roasted, Vegan, VegetarianLatest Tweets
barbiemarshall @barbiemarshall
Chef Barbie Marshall @barbiemarshall
@styleprdiva Awww, we’ll have a party one day and have drinks
@styleprdiva Awww, we’ll have a party one day and have drinks
15h reply retweet favorite 11 hours ago
Chef Barbie Marshall @barbiemarshall
@nickell_ashley We are so happy! And I’m so glad you’re one of the few people that is actually in the know https://t.co/BNLU1CvGvj
@nickell_ashley We are so happy! And I’m so glad you’re one of the few people that is actually in the know https://t.co/BNLU1CvGvj
16h reply retweet favorite 12 hours ago
Chef Barbie Marshall @barbiemarshall
They wouldn’t call it eloping if you told people.
They wouldn’t call it eloping if you told people.
17h reply retweet favorite 13 hours ago
Chef Barbie Marshall @barbiemarshall
RT @cheftiamcd:Happy 21st of September! #EarthWindAndFireDay https://t.co/ybZUsHo03h
RT @cheftiamcd:Happy 21st of September! #EarthWindAndFireDay https://t.co/ybZUsHo03h
Sep 21 reply retweet favorite 1 day ago
Chef Barbie Marshall @barbiemarshall
RT @prlaorg:"I'm honored to be a part of this initiative, which will help so many of our homegrown women-owned restaurants,"… https://t.co/2xvSzEbOdg
RT @prlaorg:"I'm honored to be a part of this initiative, which will help so many of our homegrown women-owned restaurants,"… https://t.co/2xvSzEbOdg
Sep 21 reply retweet favorite 2 days ago
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